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Make your own authentic delicious Danish pastry with the signature crisp and brittle laminated top layers, soft and tender center, and gooey and delic ...  View More

606514LE

Section Number: 01

Materials Cost: $15.00

Class Cost: $45.00

Instructor : Keld Hove 

Instructional Method: Combo Lecture/Lab

Weekly - Sat 10:00 AM - 3:00 PM (3/5/2022-3/5/2022)

Location : Santa Barbara, Schott Campus Location : 
  Santa Barbara, Schott Campus.

Room :  27 Culinary Lab

Please read: This class will take place at Schott, room ...More

 
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Take a time-proven approach to bread making.  Discover the secrets of sourdough starter and how to create a perfect loaf time and time again.  Try  in ...  View More

606486LE

Section Number: 01

Materials Cost: $15.00

Class Cost: $45.00

Instructor : Keld Hove 

Instructional Method: Combo Lecture/Lab

Weekly - Sat 10:00 AM - 3:00 PM (2/5/2022-2/5/2022)

Location : Santa Barbara, Schott Campus Location : 
  Santa Barbara, Schott Campus.

Room :  27 Culinary Lab

Please read: This class will take place at Schott, room ...More

 
View Details »
Master the delicious vegetarian dishes of India.  From pakoras and chutney to paneer and palao, your everyday cooking will never be the same.  Authent ...  View More

606461LE

Section Number: 01

Materials Cost: $0.00

Class Cost: $45.00

Instructor : Farhana Sahibzada 

Instructional Method: Combo Lecture/Lab

Weekly - Sat 11:00 AM - 2:00 PM (4/9/2022-4/9/2022)

Location : Santa Barbara, Online Videoconference Location : 
  Santa Barbara, Online Videoconference.

Please read: This is a demonstration cooking class online ...More

 
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Learn to make your own personally-styled pizza from scratch. Roll, stretch or toss your dough into a thick, thin, or pan styled bottom. Learn how to s ...  View More

606499LE

Section Number: 01

Materials Cost: $15.00

Class Cost: $45.00

Instructor : Keld Hove 

Instructional Method: Combo Lecture/Lab

Weekly - Sat 10:00 AM - 3:00 PM (4/2/2022-4/2/2022)

Location : Santa Barbara, Schott Campus Location : 
  Santa Barbara, Schott Campus.

Room :  27 Culinary Lab

Please read: This class will take place at Schott, room ...More

 
View Details »
Discover the secrets to this traditional delight dating back to the Mughal era in India. Packed with flavors of whole spices and a golden hue diffused ...  View More

606502LE

Section Number: 01

Materials Cost: $0.00

Class Cost: $45.00

Instructor : Farhana Sahibzada 

Instructional Method: Combo Lecture/Lab

Weekly - Sat 11:00 AM - 2:00 PM (2/12/2022-2/12/2022)

Location : Santa Barbara, Online Videoconference Location : 
  Santa Barbara, Online Videoconference.

Please read: This class is being offered online. There ...More

 
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You will craft and taste classic cocktails, and will enjoy a variety of appetizers in this hands-on course designed to demystify cocktails and mixolog ...  View More

606490LE

Section Number: 01

Materials Cost: $30.00

Class Cost: $113.00

Instructor : Michele Mickiewicz 

Instructional Method: Combo Lecture/Lab

Weekly - Thu 6:15 PM - 8:45 PM (3/31/2022-4/14/2022)

Location : Santa Barbara, Schott Campus Location : 
  Santa Barbara, Schott Campus.

Room :  27 Culinary Lab

Please read: Students must be over age 21. There is a ...More

 
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