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Fragrant Feast: Indian Vegetarian Menu ONLINE

ID : 23830   
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ClassGraphic Master the delicious vegetarian dishes of India.  From pakoras and chutney to paneer and palao, your everyday cooking will never be the same.  Authentic recipes and hands-on pratice will provide a unique cooking experience.  Discover the proper uses and combinations of spice and herbs as you create flavorful delights that will please even the fussiest eater.  Time to add India to your weekly menu. 

Class Details

1 Sessions
Weekly - Sat

Online Videoconference

Farhana Sahibzada 



Please read:  This is a demonstration cooking class online via Zoom with an option of cooking along for one (main) recipe. A list of ingredients and prep directions will be mailed out a few days before class begins.

Class Cost: 


Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
12/4/2021 - 12/4/2021 Weekly - Sat 10:30 AM - 1:30 PM Santa Barbara, Online Videoconference  Map Farhana Sahibzada  Combo Lecture/Lab