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Pastry Classics: Perfect Pies and Elegant Tarts

ID : 23346   
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ClassGraphic Who doesn't like pie? Discover the successful process to making perfect pies and one of a kind pie crust that will have everyone asking you for seconds. You will learn simple and easy tarts to sophisticated European creations during this hands-on, learning experience. Don't miss this opportunity to learn how to make new and exciting pastry delights.

Class Details

1 Sessions
Weekly - Tue

Location
Schott Campus

Instructor
Cynthia Marcus 

 

Notice

Please read:  Students will go home with a glass pie plate suitable for making a pie of their choice.

Class Cost: 

$36.00

Materials Cost:

 $15.00


Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
2/4/2020 - 2/4/2020 Weekly - Tue 11:00 AM - 3:00 PM Santa Barbara, Schott Campus  Map, Room: 27 Culinary Lab Cynthia Marcus  Combo Lecture/Lab

Other Class Offerings

Pastry Classics: Perfect Pies and Elegant Tarts
ID: 23347

02/25/20 - 02/25/20
Weekly - Tue
1 session

Location
Schott Campus

Instructor
Cynthia Marcus

Pastry Classics: Perfect Pies and Elegant Tarts
ID: 23348

03/31/20 - 03/31/20
Weekly - Tue
1 session

Location
Schott Campus

Instructor
Cynthia Marcus