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Stovetop Indian Flat Breads

ID : 23053   
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Limited only to one’s palate and imagination, Indian flat breads can be enjoyed from breakfast to dinner. Stuffed with your favorite filling, they form a complete meal. Smother one in butter or Ghee for a breakfast omelet, or leave it plain to accompany your favorite afternoon curry, which adds flavor and fun to any spread! Join us as we play with some ‘dough’ and create some gems!

Class Details

1 Sessions
Weekly - Sat

Location
Schott Campus

Instructor
Farhana Sahibzada 

 

Notice

Please read:  This is a demonstration cooking class with limited hands-on experience.

Class Cost: 

$33.00

Materials Cost:

 $20.00


Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
8/31/2019 - 8/31/2019 Weekly - Sat 11:00 AM - 2:00 PM Santa Barbara, Schott Campus  Map, Room: 27 Culinary Lab Farhana Sahibzada  Combo Lecture/Lab