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Kofta Curry: Meatballs for both Vegetarians and Non-vegetarians

ID : 22055   
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ClassGraphic Anxious to try koftas (meatballs) with a surprising twist?   Discover the techniques, tricks and tips needed to make both vegetarian and non-vegetarian versions!  Koftas are enjoyed by families all over India and Pakistan as a popular everyday meal option and for entertaining friends. All you need is some chappati or rice and some salad on the side! Some fun variations of kofta dishes will be included for your gastronomic delight. Come prepared for something special.

Class Details

1 Sessions
Weekly - Sat

Location
Schott Campus

Instructor
Farhana Sahibzada 

Class Cost: 

$43.00

Materials Cost:

 $16.00


Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
12/8/2018 - 12/8/2018 Weekly - Sat 11:00 AM - 2:00 PM Santa Barbara, Schott Campus  Map, Room: 27 Culinary Lab Farhana Sahibzada  Combo Lecture/Lab