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Enjoy Tasty Summer Soups

ID : 21866   
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ClassGraphic Summer's bounty of gorgeous fruits and vegetables begs to be turned into light and delicious dishes to be shared with friends and family. Why not turn those overflowing baskets of squash, herbs, tomatoes and fruits into cool and refreshing gazpachos, light and lively vegetable pistous, vibrant beet borscht and more? These delicious recipes make a perfect light lunch or first course of a summer’s evening meal on the patio.
  

Class Details

1 Sessions
Weekly - Wed

Location
Schott Campus

Instructor
Diana Coburn 

Class Cost: 

$36.00

Materials Cost:

 $10.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/30/2018 - 5/30/2018 Weekly - Wed 10:00 AM - 2:00 PM Santa Barbara, Schott Campus  Map, Room: 27 Culinary Lab Diana Coburn