Skip to main content

A Gourmet Approach to Make Ahead Meals

ID : 21516   
« back to classes page
CourseGraphic Save time and effort while you create delicious meals, prepared in advance, and presented to your family and friends as a taste delight. You will discover dishes that are simple and fresh, with a gourmet touch that makes them special. Working along side your classmates, you will make the recipes, taste the results, and bring home dinner for two that evening. Food this good will have all your friends encouraging you to take more classes so they can share your results.

Class Details

1 Sessions
Weekly - Wed

Location
Schott Campus

Instructor
Diana Coburn 

Class Cost: 

$36.00

Materials Cost:

 $25.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/2/2018 - 5/2/2018 Weekly - Wed 10:00 AM - 2:00 PM Santa Barbara, Schott Campus  Map, Room: 27 Culinary Lab Diana Coburn