Enjoy Sourdough Bread and Make Your Own Starter

Take a time-proven approach to bread making.  Discover the secrets of sourdough starter and how to create a perfect loaf time and time again.  Try  incorporating a wide variety of artisanal grains to produce amazing results with combinations and applications you never thought possible.  Those with issues with gluten may find these variations and preparation methods a solution to their problem. Your bread-making skills will rise to new levels - and your friends and family will be ever so glad you took this class.